As a devoted mustard enthusiast, I’m always on the lookout for new and exciting flavors. Recently, I had the pleasure of sampling the complete lineup from Old Beck’s Mustard, and I’m excited to share my honest thoughts on their Original, Local Honey, and Sweet Jalapeno varieties in this review.
**Disclaimer: This post contains referral/affiliate links. If you buy something at Old Beck’s, Beauty Cooks Kisses may earn a commission. All opinions expressed are my own honest ones.**
If you’re looking for exceptional tasting mustard with a mission, then Old Beck’s of Elk Rapids, Michigan is the place to start. With a genuine passion about mustard, this artisan-based producer has been on a quest since 1983 to turn mustard lovers into real fanatics with their all-natural lineup. Now helmed by Scott Trumbull and Zach Hunter, their Local Honey, Sweet Jalapeno, and Original mustards are just the beginning. With eyes on expanding their offerings to other local goodies, let’s explore the zesty magic they’re currently whipping up in their mustard line.
A Taste of the Original: Old Becks Original Mustard Review
First up is the Original Mustard, which quickly became my personal favorite of the trio. The ingredient list is classic yet promising: water, yellow and brown mustard seeds, white wine, vinegar, salt, and a blend of spices. This is a mustard with a noticeable “nip” – a pleasant heat that surprisingly reminded me of a brown horseradish mustard, even though horseradish isn’t listed among the ingredients. It strikes me as a hotter, more robust form of Dijon mustard, perfect for adding a serious kick to hearty sandwiches or alongside a juicy bratwurst.
Its robust flavor and noticeable heat also make it not just a fantastic condiment, but also a great ingredient to elevate sauces, marinades for grilled meats, or even a bold addition to vinaigrette. Imagine the depth it could add to a classic French dressing or a spicy rub for your next steak!
Sweet Heat: Old Beck’s Sweet Jalapeno Mustard Review
Next, I tried the Sweet Jalapeno Mustard. The ingredient list here hints at a more complex flavor profile, featuring jalapeno peppers, brown sugar, yellow and brown mustard seeds, salt, honey, xanthan gum, onion, garlic, liquid smoke, and a medley of spices. As the name suggests, this mustard offers delightful sweetness, likely from the brown sugar and honey, but it also packs a significant bite from the jalapeno peppers. I also detected subtle hints of onion and garlic, with a whisper of smokiness. This one would be fantastic on a juicy burger or adding a sweet and spicy zing to tacos.
The balance of sweetness and heat, along with the subtle notes of onion, garlic, and smoke, opens up a world of culinary possibilities. Think of it as a glaze for pork tenderloin, a flavorful addition to a Southwestern-inspired marinade, or even a surprising kick in a creamy coleslaw dressing. This isn’t just for spreading on a sandwich; it’s a flavor enhancer for your favorite dishes.
Golden Goodness: Old Beck’s Local Honey Mustard Review
Finally, I sampled the Local Honey Mustard, with a simpler ingredient list: water, sugar, vinegar, mustard seeds, honey, salt, xanthan gum, and spices. This mustard leans heavily into the sweetness, with a prominent honey flavor complimented by the sugar. While it still offers a touch of warmth from the mustard seeds and spices, the heat is noticeably milder than the Sweet Jalapeno. This one strikes me as classic honey mustard, ideal as a dipping sauce for chicken tenders or pretzels, or spread on a turkey sandwich.
While perfect for dipping and spreading, the sweet and gently warm profile of this honey mustard also makes it a versatile cooking ingredient. Consider whisking it into a chicken marinade for a touch of sweetness and a beautiful glaze, using it as a base for a creamy pasta sauce, or even adding a spoonful to a pan sauce for pork chops. It’s a simple way to introduce a touch of sweetness and depth to everyday meals like my crockpot honey mustard chicken.
Final Verdict: My Overall Thoughts on Old Becks Mustard
Beyond their exceptional performance as classic condiments, what truly stands out about Old Beck’s mustards is their exciting potential to elevate your home cooking. These aren’t just afterthoughts; they are artisan creations packed with flavor that can inspire fresh, new recipes for your family. Whether you’re looking to add a nippy kick, a sweet and spicy zing, or a touch of honeyed warmth to your food, Old Beck’s offers the quality and character to transform ordinary dishes into memorable meals. Don’t just limit these to your sandwiches – unleash their potential in your kitchen and watch your family’s taste buds rejoice!
Ready to Spice Up Your Life?
Don’t miss out on the deliciousness! Use my link to order your Old Beck’s Mustard bundle of those three sensational mustards shared today in this review and experience a true taste of Michigan.
