Easy Banana Walnut Raisin Bars
Besides the awesome goodness of the banana, this recipe has walnuts and raisins for a combination of a nutty crunch and fruity chew along with cinnamon and nutmeg for coaxing out even more flavor.
Course:
Dessert, snacks
Cuisine:
American
Keyword:
banana recipes, banana walnut bars, easy banana bars, healthy banana bars, oil-based banana bars
Ingredients
- 1 cup of canola oil
- 1 cup of sugar
- 1 teaspoon of vanilla
- 1/4 teaspoon of nutmeg
- ½ teaspoons of cinnamon
- ½ teaspoons of baking powder leveled
- 3 ripe mashed bananas about 1 cup
- ½ cups of chopped walnuts
- 1/4 cup of raisins
- 1 large egg
- 2 cups sifted flour
Instructions
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Mix the oil with the sugar first combining the mashed bananas and eggs in a large mixing bowl.
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Add the rest of the ingredients and beat with your electric mixer until thoroughly incorporated into the batter.
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Pour the batter into a well-greased 13 x 9 x2-inch baking pan.
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Bake in a 350-degree oven for about 25 minutes, depending on how your oven is regulated. Test with a toothpick to see if anything sticks for determining if it’s done.
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You also might want to try my No-Work Banana Brownies recipe, which is another sensational bar cookie.
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ENJOY!